"For I was hungry & you gave me something to eat, I was thirsty & you gave me something to drink..."

Matthew 25:35

Wednesday, December 22, 2010

Chocolate & Cream Cheese Crescent Rolls

everyone loves Pillsbury Crescent Rolls- right? it's just the way it is.
i love them enough to doctor them up as often as i can.

this is one of my new favs- simple, yummy & good for breakfast or dessert.

Chocolate & Cream Cheese Crescent Rolls
You Need:
- 1 roll of Pillsbury Crescents
- mini chocolate chips
- cinnamon & sugar mix (i eyeball- but probably about 1/4 cup sugar + 1 tblsp cinnamon)
- cream cheese


roll out the crescent rolls. spread some cinnamon & sugar mix on each one. place about 1 tblsp cream cheese on each crescent. sprinkle with mini chocolate chips:

carefully roll up & pinch (as you go) the crescent:

sprinkle the tops with a little cinnamon & sugar mix & pop on a few mini chips.

bake @ 375 for about 12 minutes (or as your oven goes)

let them cool for about 5 minutes & then try not to eat them all. that'd be gluttonous.

Easy Peasy & Delish!

i like to make these with cream cheese only or chocolate only or cinnamon & sugar only or even use different types of chips (milk, semi sweet, mint, cinnamon, peanut butter- etc etc)

there are way to many things you can do with crescent rolls & your imagination.
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