Wednesday, October 7, 2009

Apple Dumplings

thanks to The Pioneer Woman i gained about 5lbs last night- ugh. these things are so freaking good it's wrong. just wrong.

see? how can you resist?

Apple Dumplings (i halved this recipe since there are only 2 of us who are eating it- i was also fine with a smaller pan with the recipe cut in half)

2 Granny Smith apples
2 cans crescent rolls
2 sticks butter
1 1/2 cups sugar
1 teaspoon vanilla
1 small can Mountain Dew
cinnamon

Peel and core apples. Cut apples into 8 slices each. Roll each apple slice in a crescent roll. Place in a 9 x 13 buttered pan. Melt butter, then add sugar and barely stir. Add vanilla, stir, and pour over apples. Pour Mountain Dew around the edges of the pan. Sprinkle with cinnamon and bake at 350 degrees for 40 minutes. Serve with ice cream, and spoon some of the sweet sauces from the pan over the top.

then go to the gym, because you'll feeeel yourself getting fatter. omg.


Enjoy & God Bless (your soul!)

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