Sunday, August 3, 2008

Ham & potatoes

i haven't update in awhile- my apologies:
a couple weeks ago we had an awesome ham with some roasted potatoes & green beans:

For the Potatoes:

1 1/2 lb potatoes
italian dressing
butter
cheese (feta, mozzerella)
seasonings
sour cream

i started off by cutting the potatoes up into slices & boiling them in beef broth until just softened. while those were cooking i prepped the pan by adding a "layer" of italian dressing w/some seasonings (salt, pepper, onion powder- etc)


after draining the potatoes i layered them in the pan and spinkled on the cheese, more spices & more italian dressing- then i baked them in the oven with the ham for about 15-20 min.


For the Ham:

i purched a pre cooked, pre-sliced ham from the grocery store that simple needed to be heated up for about 45 minp it was aaaawesome! throw some canned beans in a pot & you have a meal.


all in all it was a good dinner- the ham was nice & salty & the potatoes were soft & cheesy- and who doesn't love french cut green beans? We topped the potatoes w/sour cream & ate the ham w/apple sauce! yum! God Bless

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