Sunday, July 13, 2008

String Pie

String Pie:



Ingredients:
1 pound ground beef
1/2 cup chopped onion (i use onion powder)
1/4 cup chopped green pepper (i omit or use roasted red pepper)
1 jar (10 oz.) spagetti sauce
8 oz. spagetti, hot cooked and drained
1/3 cup grated Parmesan cheese
2 eggs, beaten
2 Tsp. butter
1 cup cottage cheese
1/2 cup shredded Mozzarella cheese



Directions:
Pre-heat over to 350°
Cook onion, beef and green pepper in a large skillet over meium-high heat until meat is brown, stirring to separate meat. Drain fat. Stir in the spaghetti sauce; mix well.
Combine spaghetti, parmesan cheese, eggs and butter in a large bowl. Mix well. Place in the bottom of a 13x9 inch pan.
Spread cottage cheese over the top. Pour sauce mixture over cottage cheese. Sprinkle mozzarella cheese over the top.
Bake at 350° degrees until cheese is melted, about 20-30 minutes

Enjoy! God Bless!

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