16 oz Oreo Cookies (one package)
4 tblsp butter, softened
8 oz cream cheese, softened
3/4 cup confection sugar
1/2 tsp vanilla
2 packages instant chocolate pudding (4 serving size)
3 cups milk
12 oz Cool Whip
1 package gummy worms
Directions:
1. place oreos in the food processor & pulse until they resemble potting soil
2. cream together the butter, cream cheese, sugar & vanilla until smooth & fluffy
3. combine the pudding mix with the milk & whisk. place in the fridge for 5-10 minutes till set
4. fold the Cool Whip into the pudding mix
5. gently fold the cream cheese mix into the pudding/Cool Whip mix
6. in a large glass bowl (or flower pot or whatever) start to layer:
- 1/3 of the oreo crumbs
- a couple gummy worms
- 1/2 of the pudding mixture
- 1/3 of the oreo crumbs
- a couple more gummy worms
- the rest of the pudding mix
- the rest of the oreo crumbs
- the rest of the gummy worms
7. refrigerate at least 10-12 hours before serving.
Thanks for the recipe, I am trying to find my son's 2nd birthday cake, and this is going to be it.
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