Sunday, November 2, 2008

Jamaican Jerk Chicken

You Need:
1 1/4(ish)lb chicken breast halves (about 4 or so)
1 tblsp Jamaican Jerk Seasoning (i use McCormick)
1 tsp Thyme Leaves
1 tsp Onion Powder
1 tblsp Orange Juice

Directions:
1. Mix Caribbean Jerk Seasoning, thyme, onion powder, allspice and orange juice in small bowl to make a spice paste.
2. Rub spice paste on both sides of chicken.
3. Broil on high or grill over medium heat 5 to 7 minutes per side or until chicken is cooked through.
we had this with Cous Cous & dinner rolls- awesome!
God Bless!

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