4 soft tortilla shells (i used the leftover shells from taco night!)
2 chicken breasts (i used the Perdue chicken from my below post)
shredded cheese & butter
salt, pepper & garlic powder
melt some butter into a pan: while that's melting go ahead & spread butter on the tortillas & slice up the chicken into strips. sprinkle some cheese on one of the tortillas & lay the chicken over the top. then sprinkle with salt, pepper & garlic. add some more cheese & lay the other tortilla over the top. fry up both sides in the pan until browned & the cheese is melted.
this will make 2 of them and they're pretty filling. enjoy! God Bless.
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